Nut-Cracker Sweets - cooking recipe
Ingredients
-
36 graham cracker squares
1/2 c. butter or margarine (1 stick)
1/2 c. packed brown sugar
1 c. chopped pecans
Preparation
-
Turn oven to 350\u00b0.
To keep the cookies from sticking, cover 2 cookie sheets with foil.
Break graham crackers on perforated lines.
Place crackers, side by side, on the foil covered cookie sheets.
Leave a comment