Hershey Pie - cooking recipe

Ingredients

6 Hershey bars (plain or almond)
18 marshmallows
1/4 c. hot water
1 (8 oz.) carton Cool Whip
1 chocolate pie shell

Preparation

Melt the Hershey bars, marshmallows and water over low heat, stirring constantly.
Allow to cool.
Stir in the Cool Whip and pour into prepared crust.
Refrigerate.