Chicken Wings - cooking recipe

Ingredients

5 lb. frozen chicken wings
2 c. cold water
2 c. brown sugar
1/4 c. mustard
1/4 c. soy sauce
2 Tbsp. minced garlic
1/4 tsp. garlic powder

Preparation

Preheat oven to 350\u00b0.
Mix all ingredients, except wings, in a saucepan.
Bring to boil; turn heat down and simmer 6 to 7 minutes, stirring occasionally.
Divide wings into 2 (13 x 9-inch) pans.
Pour sauce over the wings and bake approximately 90 minutes or until sauce thickens.