Banana Punch - cooking recipe

Ingredients
    1 large (12 oz.) can frozen orange juice
    1 (6 oz.) can lemonade (frozen)
    1 small can pineapple juice
    5 large bananas, crushed
    7 c. water
    3 c. sugar
Preparation
    Mix together and freeze for 24 hours.
    Thaw 2 hours before serving.
    Mix with large bottle of 7-Up.

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