Banana Punch - cooking recipe
Ingredients
-
1 large (12 oz.) can frozen orange juice
1 (6 oz.) can lemonade (frozen)
1 small can pineapple juice
5 large bananas, crushed
7 c. water
3 c. sugar
Preparation
-
Mix together and freeze for 24 hours.
Thaw 2 hours before serving.
Mix with large bottle of 7-Up.
Leave a comment