Chili - cooking recipe

Ingredients
    2 lb. lean ground beef
    1 tall can tomato juice
    3 cans red beans or your choice
    2 Tbsp. chili powder
    1 1/2 tsp. salt
    1 onion, chopped
    1 tsp. black pepper
    1 tsp. cumin
    1 tsp. sugar
Preparation
    Mix ground beef, onion, salt and pepper.
    Brown.
    Pour in tomato juice.
    Add cumin, chili powder and sugar.
    (Chili powder can be adjusted to suit taste.)
    Add the 3 cans of beans.
    Let simmer for 2 to 3 hours.

Leave a comment