Cheesecake Squares - cooking recipe

Ingredients

1/3 c. margarine, softened
1/3 c. brown sugar
1 c. flour
1/2 c. finely chopped nuts
1/4 c. sugar
1 (8 oz.) pkg. cream cheese, softened
1 egg
2 Tbsp. milk
1 Tbsp. lemon juice
1/2 Tbsp. vanilla

Preparation

Cream the margarine and brown sugar. Add flour and nuts to make a crumb mixture.
Reserve 1 cup of topping.
Press remainder of mixture into bottom of an 8-inch square, ungreased pan. Bake at 350\u00b0 for 12 to 15 minutes.