Chicken Soup - cooking recipe

Ingredients
    2 to 3 bouillon cubes (chicken)
    1 Tbsp. butter
    carrots
    zucchini
    potatoes
    cooked chicken or turkey
    noodles
    1 can cream of chicken or mushroom soup
Preparation
    Boil water in large soup pot with the bouillon cubes; add the butter and vegetables.
    Fifteen minutes later add the potatoes. Add cooked chicken or turkey and noodles.
    Cook for another 15 minutes then add 1 can cream of chicken or mushroom soup.
    Stir and serve!!

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