Chicken Soup - cooking recipe
Ingredients
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2 to 3 bouillon cubes (chicken)
1 Tbsp. butter
carrots
zucchini
potatoes
cooked chicken or turkey
noodles
1 can cream of chicken or mushroom soup
Preparation
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Boil water in large soup pot with the bouillon cubes; add the butter and vegetables.
Fifteen minutes later add the potatoes. Add cooked chicken or turkey and noodles.
Cook for another 15 minutes then add 1 can cream of chicken or mushroom soup.
Stir and serve!!
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