Spanish Rice - cooking recipe

Ingredients

1 lb. ground beef
1 small onion, chopped
1 small green pepper, chopped
1 small red pepper, chopped
1 c. water
1 bouillon cube (beef)
1 c. instant rice
1 can tomatoes with liquid
1 c. tomato sauce
salt
pepper
garlic salt
soy sauce

Preparation

Brown together beef, peppers and onion; drain off grease and add salt, pepper, garlic salt and soy sauce to taste; set aside. Bring to a boil 1 cup water; add bouillon cube and rice.
Mix well; then add tomatoes with liquid.
Mix in beef mixture and tomato sauce.
Simmer until done.
If too dry, add water a little at a time.