Broccoli Rice Casserole - cooking recipe

Ingredients

1 (10 oz.) pkg. frozen broccoli
3 c. cooked rice
1/2 c. milk
1 c. grated cheese
1 (10 oz.) can cream of chicken soup
1 tsp. salt
dash of pepper

Preparation

Cook broccoli; drain.
Combine with remaining ingredients and pour into 2-quart baking dish.
Bake at 325\u00b0 for 30 minutes. Recipe yields 8 servings.