Sausage Cheese Balls - cooking recipe

Ingredients

1 1/2 c. Bisquick
1 lb. Cheddar cheese, grated
1 lb. pork sausage

Preparation

Preheat oven to 350\u00b0.
Combine ingredients until dough sticks together.
Roll into 1 1/2-inch balls.
Bake about 25 minutes. Drain on paper towels.
Makes about 75.