Peanut Butter Cups - cooking recipe

Ingredients

2 c. peanut butter
1/2 c. oleo
2 3/4 c. powdered sugar
12 oz. chocolate chips
1 Tbsp. oleo

Preparation

Stir together peanut butter, oleo and powdered sugar.
Press into buttered 9-inch square pan.
Melt chocolate and 1 tablespoon oleo and spread over peanut butter layer.
Set in refrigerator 10 minutes to set chocolate.
Cut into small squares.