Sutters Beans - cooking recipe

Ingredients

1 (16 oz.) can pork and beans, undrained
1 (16 oz.) can red kidney beans, undrained
1 (16 oz.) can butter beans, undrained
1 lb. hamburger
1/2 lb. bacon
1 onion, chopped
1/4 c. catsup
1/4 c. molasses
1/2 c. brown sugar
1/2 tsp. dry mustard

Preparation

Combine beans with liquid in crock-pot.
Brown together the hamburger, bacon and onion. Add to the beans.
Add remaining ingredients and cook in crock-pot until fully heated or put in oven at 300\u00b0 for 1 to 2 hours.