Macaroni Fruit Salad - cooking recipe

Ingredients

1 lg. can crushed pineapple
1 box AcineDiPepe macaroni
3/4 c. sugar
2 Tbsp. flour
2 small cans mandarin oranges
2 eggs
1/2 tsp. salt
12 oz. Cool Whip

Preparation

Beat eggs, sugar, salt and flour together.
Drain juices from fruit into saucepan with the egg mixture.
Stir over low heat and cook until thick.
Add fruit.