Easy Walnut Fudge - cooking recipe

Ingredients

1 can Eagle Brand condensed milk
about 18 oz. semi-sweet chocolate chips
1 or 1 1/2 c. walnut pieces

Preparation

In a large saucepan, heat Eagle Brand on medium heat.
Add chocolate chips and stir until melted.
Take off heat and add nuts.
Stir.
Butter glass pan and pour in mixture.
Let chill about 2 hours.
Cut into squares.