Pizza Casserole - cooking recipe

Ingredients

1 lb. ground beef
1/2 c. chopped onion
1 large can tomato sauce (15 oz.)
1/4 c. water
1/2 tsp. oregano
1 tsp. basil
1 tsp. garlic (can use garlic salt)
salt and pepper to taste
Mozzarella cheese (about 3/4 lb.)
pepperoni
3/4 c. cooked macaroni

Preparation

Brown meat and onion while macaroni is cooking.
Mix macaroni, 3/4 can of tomato sauce, meat sauce, water and spices together. Put in large 13 x 9 x 2-inch casserole dish.
Place cheese over top of mixture, then pepperoni.
Pour remaining tomato sauce over top.
Bake at 375\u00b0 for 25 minutes.