Chicken-Green Bean Bake - cooking recipe

Ingredients

1 can cream of mushroom soup
1/2 c. milk
1 tsp. salt
1/4 tsp. pepper
3 c. cooked chicken, cut up
2 (9 oz. size) pkg. frozen French-cut green beans, thawed
1 (14 oz.) can chop suey vegetables, drained
1/3 c. chopped onion
6 oz. Cheddar cheese, grated
1 (3 1/2 oz.) can French fried onions

Preparation

Combine soup, milk, salt and pepper.
Stir in chicken, green beans, vegetables, chopped onion and cheese.
Pour into a 2 1/2-quart casserole.
Bake at 350\u00b0 for 45 minutes.
Sprinkle with French fried onions and bake 10 minutes or longer, until onions are brown.