Pineapple Cheese Casserole - cooking recipe

Ingredients

1 large can pineapple chunks, drained
1/2 stick margarine, melted
4 Tbsp. pineapple juice
1/2 c. sugar
1 c. flour
1 c. grated cheese
1 c. crushed Ritz crackers

Preparation

Mix sugar, flour, margarine and pineapple juice.
Add cheese and pineapple.
Top with cracker crumbs.
Bake at 350\u00b0.