Dr. Pepper Baked Beans - cooking recipe

Ingredients
    2 (28 oz.) cans pork and beans
    1 onion, chopped fine
    1 green pepper, chopped fine
    1 tomato, chopped fine
    1 c. dark brown sugar
    2/3 c. Dr. Pepper
    1/4 tsp. ground cloves
Preparation
    Preheat oven to 350\u00b0.
    Drain liquid from pork and beans; pour into baking dish.
    Gently mix in onion, pepper and tomato. Combine sugar, Dr. Pepper and cloves until sugar is dissolved. Pour evenly over bean mixture.
    Bake, covered, for 30 minutes.

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