Mexican Pick Up Sticks - cooking recipe

Ingredients

2 (3 oz.) cans French fried onions
1 (7 oz.) can potato sticks
2 c. Spanish peanuts
1/3 c. margarine
1 pkg. dry taco seasoning mix

Preparation

Combine onion, potato sticks and peanuts. Place in a 9 x 13 baking dish. Drizzle with melted margarine and stir. Sprinkle with taco seasoning and mix well. Bake at 250\u00b0 for 45 minutes. Stir every 15 minutes. Yields 2 quarts.