Lemon Lush - cooking recipe

Ingredients

1 1/2 c. flour, sifted
1 stick butter
1 c. nuts, chopped
1 (8 oz.) pkg. cream cheese
3 c. milk
1 c. powdered sugar
1 (8 oz.) Cool Whip
2 pkg. instant lemon pudding

Preparation

Mix flour, butter and chopped nuts thoroughly. Spread mixture in a 9 x
13-inch pan. Bake at 350\u00b0 for 20 minutes.
Cool for 20 minutes.