Noodle Casserole - cooking recipe

Ingredients

1 bag egg noodles
2 cans tuna
1 can cream of mushroom soup
1 bag Mozzarella cheese
1 bag Cheddar cheese
3/4 c. milk
2 Tbsp. butter

Preparation

Boil egg noodles and drain.
Add milk, butter and drained tuna.
Mix well.
Add in cream of mushroom soup and mix.
Add in half of the Mozzarella cheese and half the Cheddar and mix.
Place in a casserole dish and add remaining cheeses on top.
Bake at 350\u00b0 until cheese is melted.