Dutch Babies("Breakfast Treat") - cooking recipe

Ingredients

1 egg
1 c. half and half
1/2 c. flour
1 tsp. vanilla
pinch of sugar
2 Tbsp. butter or margarine

Preparation

In a blender, mix egg for 1 minute.
Add half and half, then rest of ingredients.
Mix thoroughly.
Melt 2 tablespoons butter into deep dish pie pan.
Pour batter into dish.
Bake at 400\u00b0 for 15 to 20 minutes.
Serve with sour cream and jelly, freezer strawberry or raspberry is best.