Rice Pudding(Top Of Stove) - cooking recipe

Ingredients
    3 c. cooked rice
    3 c. milk
    1/2 c. sugar
    3 Tbsp. butter
    1 tsp. vanilla
Preparation
    Combine rice, milk, sugar and butter.
    Cook over medium heat until thickened, about 30 minutes.
    Stir often.
    Add vanilla. Serve hot or cold.

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