Mexican Bean Dip - cooking recipe
Ingredients
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1 can Frito-Lay bean dip
1/2 c. mayonnaise
8 oz. carton sour cream
1 pkg. taco seasoning
Cheddar cheese, to taste (grated)
Tomatoes, diced
Green onions, chopped
Black olives, chopped
Preparation
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Spread bean dip in 9 inch pie plate.
Mix mayonnaise, sour cream, taco seasoning.
Spread over bean dip.
Sprinkle with grated cheese to taste.
Garnish with tomatoes, green onions and olives.
Chill and serve with chips.
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