Mexican Bean Dip - cooking recipe

Ingredients
    1 can Frito-Lay bean dip
    1/2 c. mayonnaise
    8 oz. carton sour cream
    1 pkg. taco seasoning
    Cheddar cheese, to taste (grated)
    Tomatoes, diced
    Green onions, chopped
    Black olives, chopped
Preparation
    Spread bean dip in 9 inch pie plate.
    Mix mayonnaise, sour cream, taco seasoning.
    Spread over bean dip.
    Sprinkle with grated cheese to taste.
    Garnish with tomatoes, green onions and olives.
    Chill and serve with chips.

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