Hamburger Noodle Casserole - cooking recipe

Ingredients

1 lb. hamburger meat, browned
1 can cream of mushroom soup
1 can tomato soup
1/2 c. water
1 chopped onion
1/2 green pepper, chopped
1 tsp. salt
1/2 tsp. pepper
1/4 tsp. oregano
4 oz. noodles
8 oz. Cheddar cheese

Preparation

Combine all ingredients, except noodles and Cheddar cheese, in skillet; heat.
Cook noodles as directed on package.
Shred Cheddar cheese.
Layer noodles, meat mixture and top with cheese. Bake at 375\u00b0 for 45 minutes.
Can make ahead of time and refrigerate before cooking.
(Do not put directly in oven from refrigerator.)