Javanese Chicken - cooking recipe

Ingredients

1 pkg. dry Chinese noodles
2 c. cooked white rice
whole cooked chicken, cut up
2 c. grated Cheddar cheese
2 to 3 c. chicken broth, heated
2 c. cut up tomatoes
1 small can crushed pineapple, drained
1/2 c. slivered almonds
1 c. toasted coconut
1/2 c. chopped green onions

Preparation

Keep ingredients separated (amounts vary according to your preference).
Begin with noodles and just pile each ingredient on top.
Enjoy!