Meat Loaf - cooking recipe
Ingredients
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1 1/2 lb. ground chuck
1/2 c. seasoned bread crumbs
1 onion, chopped fine
1 egg
1 1/2 tsp. salt
1/4 tsp. pepper
2 (8 oz.) cans tomato sauce
1/2 c. water
3 Tbsp. vinegar
3 Tbsp. brown sugar
2 Tbsp. mustard
2 tsp. Worcestershire sauce
Preparation
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Mix together beef, bread crumbs, onion, egg, salt, pepper and 1/2 can tomato sauce.
Put into pan.
Combine rest of ingredients and pour over loaf.
Bake in 350\u00b0 oven for 1 hour and 15 minutes. Baste occasionally.
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