Meat Loaf - cooking recipe

Ingredients
    1 1/2 lb. ground chuck
    1/2 c. seasoned bread crumbs
    1 onion, chopped fine
    1 egg
    1 1/2 tsp. salt
    1/4 tsp. pepper
    2 (8 oz.) cans tomato sauce
    1/2 c. water
    3 Tbsp. vinegar
    3 Tbsp. brown sugar
    2 Tbsp. mustard
    2 tsp. Worcestershire sauce
Preparation
    Mix together beef, bread crumbs, onion, egg, salt, pepper and 1/2 can tomato sauce.
    Put into pan.
    Combine rest of ingredients and pour over loaf.
    Bake in 350\u00b0 oven for 1 hour and 15 minutes. Baste occasionally.

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