Pound Cake - cooking recipe

Ingredients

3 sticks margarine
3 c. sugar
5 eggs
1 c. milk
3 c. cake flour
1/2 tsp. salt
1/2 tsp. baking powder
1 tsp. vanilla

Preparation

Cream butter and sugar.
Add eggs; beat well.
Sift together flour, salt and baking powder.
Alternate with milk to first mixture.
Add vanilla and bake in large tube pan for 1 1/2 hours at 350\u00b0.