Buns - cooking recipe

Ingredients

8 c. flour
1/2 c. sugar
1/4 c. salad oil
2 pkg. dry yeast
1 tsp. salt
2 eggs, slightly beaten
1 c. hot water
1 1/4 c. milk, added to hot water

Preparation

Mix yeast with water and warm milk.
Then take flour, sugar, salt, oil and eggs.
Mix together with water and milk mixture. Let rise, then punch down and let rise again.
Next, put on baking sheet in rolls and let rise on sheet.
Bake in a 400\u00b0 oven for 14 minutes.
This recipe is also good for pepperoni rolls.