Poppy Seed Cake - cooking recipe

Ingredients

1 box white cake mix
1 (3 oz.) box vanilla instant pudding
5 beaten eggs
1 c. water
1/2 c. oil
1/4 c. poppy seed
1 Tbsp. almond extract

Preparation

Beat all together for 5 minutes.
Pour into well oiled tube pan and bake at 350\u00b0 for 35 to 40 minutes.