Baked Pineapple - cooking recipe

Ingredients

2 cans crushed pineapple, drained
4 eggs
4 Tbsp. flour
1 c. sugar

Preparation

Blend eggs, flour and sugar with mixer.
Add pineapple.
Mix well with wooden spoon.
Pour into casserole dish.
(If your casserole dish is large enough, you can mix everything in it instead of in a separate bowl.)
Bake at 375\u00b0 for 45 minutes.