Applesauce Pie - cooking recipe

Ingredients
    1 can Eagle Brand milk
    1/2 c. lemon juice
    1 can applesauce
    1 (12 oz.) Cool Whip
    2 graham cracker crusts
Preparation
    Mix milk and lemon juice well. Add applesauce. Fold in Cool Whip.
    Pour into pie crusts. Chill.

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