Barbecue Ribs - cooking recipe

Ingredients

seasoning salt (any type)
1/2 c. A.1. steak sauce (regular or bold)
1/2 c. barbecue sauce (favorite brand)
ribs, enough to feed everyone

Preparation

Lightly sprinkle and rub seasoning salt onto both sides of meat.
Mix both sauces together and coat meat thickly.
Place slab on broiler/drain pan and broil for 15 to 20 minutes or until done. Turn frequently.