Corn Dish - cooking recipe

Ingredients

2 tsp. butter
2 Tbsp. flour
1 can Shoepeg corn
1 carton whipping cream
salt and pepper

Preparation

Melt butter and flour together, then add corn, whipping cream, salt and pepper.
Put in casserole dish and bake 30 minutes at 350\u00b0.
Stir 2 or 3 times while baking.