Meat Loaf - cooking recipe
Ingredients
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1 c. dry bread crumbs
1/2 c. sweet milk
1/2 c. catsup
2 lb. ground beef
2 beaten eggs
1/4 c. onion, finely chopped
1/4 c. celery, finely chopped
1 tsp. salt
1/8 tsp. pepper
4 Tbsp. brown sugar
1/4 c. catsup
3/4 tsp. dry mustard
Preparation
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Soak crumbs in milk and 1/2 cup catsup until soft.
Add eggs, onion, celery, seasonings and meat.
Mix well and bake 30 minutes. Mix together 4 tablespoons brown sugar, 1/4 cup catsup and dry mustard. Cover meat loaf with this mixture.
Bake 60 minutes longer.
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