Glazed Pecans - cooking recipe

Ingredients

2 c. pecan halves
1 c. sugar
1 tsp. cinnamon
1/4 tsp. nutmeg
1/4 tsp. cloves
1/4 tsp. salt
1/4 c. water

Preparation

Combine spices and cook to soft boil.
Add 2 cups pecan halves.
Stir constantly until they are sugary.
Pour out on waxed paper and separate.