Granny'S Bran Muffins - cooking recipe

Ingredients

1 c. All-Bran
1 c. milk
1 egg, beaten
1/2 c. brown sugar
1/2 c. white sugar
1 c. flour
2 tsp. baking powder
1/4 tsp. soda
1/2 tsp. salt
1/4 c. vegetable oil
1/2 c. raisins or nuts

Preparation

Soak All-Bran in milk for 5 minutes.
Add beaten egg and brown and white sugars.
Sift dry ingredients together.
Add to bran mixture.
Add oil and raisins or nuts.
Mix together and place in greased muffin tins.
Bake at 350\u00b0 for 25 minutes.