Quick Beans - cooking recipe

Ingredients

1 lb. can lima beans
1 lb. can kidney beans
1 lb. can navy beans
3 onions, chopped
1 clove garlic
3 Tbsp. bacon fat
1/2 c. chili sauce
3 Tbsp. brown sugar
3 Tbsp. vinegar
1 tsp. salt
1 tsp. dry mustard
1/4 tsp. pepper

Preparation

Dump everything into skillet and mix well.
Cook covered for 1 hour on low heat.
Remove cover and cook for 15 minutes.
Bake in 350\u00b0 oven.