Impossible Coconut Pies - cooking recipe

Ingredients

4 egg
1 3/4 c. sugar
1/2 c. milk
1 tsp. vanilla
1 (7 oz.) can coconut
1/2 c. self-rising flour

Preparation

Beat eggs.
Blend sugar and flour.
Add to eggs along with milk, vanilla and coconut.
Turn into 2 greased 9-inch pie pans. This mixture forms its own crust.
Bake at 350\u00b0 for 40 minutes.