Southwestern Layered Dip - cooking recipe

Ingredients

1 pkg. cream cheese
1 can refried beans
1 container guacamole
1 container sour cream
1 jar salsa (medium)
1 pkg. shredded cheese
1 jalapeno
1/2 c. chopped black olives
1/4 c. green onion, chopped
1/4 c. tomatoes
1 bag tortilla chips

Preparation

On a flat round serving tray, layer each of the following in order: Cream cheese, refried beans, guacamole, sour cream and salsa.
Top with shredded cheese, jalapeno, black olives, green onion and tomatoes.
Serve cold.
Add chips to the sides for garnish.