Hamburger Casserole - cooking recipe

Ingredients

1 lb. hamburger meat
1 onion, chopped
2 stalks celery, chopped
1 bell pepper, chopped
1/2 stick oleo
1 can cream of celery soup
1 can cream of mushroom soup
salt and pepper
Tater Tots

Preparation

Saute meat, onion, celery and bell pepper in oleo until meat is browned.
Add celery and mushrooms.
Season to taste with salt and pepper. Cover with frozen Tater Tots and bake, uncovered, 30 minutes at 350\u00b0.