Fresh Apple Cake - cooking recipe

Ingredients

1 1/2 c. sifted flour
2 tsp. baking soda
1 tsp. cinnamon
1 tsp. nutmeg
1/2 tsp. salt
1/2 c. margarine
1 1/2 c. sugar
2 eggs, beaten
4 c. apples, pared and finely chopped
1 c. All-Bran

Preparation

Blend and beat sugar and margarine until fluffy.
Add eggs; beat well.
Stir in apples, bran and flour (sifted), baking soda, spices and salt.
Spread in well-greased 13 x 9-inch pan.
Bake at 350\u00b0 for 40 minutes.