Ranchburgers(Serves At Least 40 People) - cooking recipe

Ingredients

10 lb. hamburger
10 c. chopped onions
1 Tbsp. black pepper
1 gal. chili beans
3 Tbsp. salt
3 Tbsp. chili powder
48 oz. tomato puree
3 c. ketchup
1 c. barbecue sauce
1/2 c. sugar
1/2 c. vinegar
5 Tbsp. Worcestershire

Preparation

Brown hamburger and onions; drain grease.
Add all spices; stir.
Add the rest of ingredients.
(Put the chili beans and sauce through the blender first, then add.)
Cook on low-medium for about 1 hour.
Serve on hamburger buns.
Also makes great chili dogs. Great for a big get together!