Vanilla Wafer Cake - cooking recipe

Ingredients

2 sticks margarine
2 c. sugar
6 eggs
1 (12 oz.) pkg. vanilla wafers, crushed
1/2 c. milk
1 (7 oz.) can coconut
2 c. broken pecans

Preparation

Cream margarine and sugar.
Beat in eggs singly.
Mix in vanilla wafers, milk, coconut and pecans thoroughly.
Bake in greased and floured 1-inch tube pan 1 1/2 hours at 325\u00b0.
Cool in pan.
Serve with ice cream or whipped cream.