Sheri'S Frozen Peach Pie - cooking recipe

Ingredients

1 can peaches
8 oz. carton cream, whipped
14 oz. can condensed milk
8 oz. pkg. cream cheese
1 Tbsp. lemon juice
1/4 tsp. almond extract
few drops red and yellow food coloring (optional)
2 graham cracker crusts

Preparation

Whip softened cream cheese.
Add pureed peaches, whipped cream, lemon juice, milk, almond extract and food coloring.
Pour into crusts and freeze at least 4 hours.
Remove from freezer about 15 minutes before serving.