Rice Picnic Salad - cooking recipe

Ingredients
    3 c. hot cooked rice
    1/4 c. French dressing
    1/4 c. minced onions
    1 tsp. salt
    1/4 tsp. pepper
    2 hard-cooked eggs, chopped
    1/2 c. minced celery
    1/3 c. minced bell pepper
    1/4 c. minced sour pickles
    1/3 c. sweet relish
    2 Tbsp. minced pimento
    2/3 c. mayonnaise
Preparation
    Combine all ingredients and
    toss
    lightly with a fork. Chill thoroughly.

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