Rice Picnic Salad - cooking recipe
Ingredients
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3 c. hot cooked rice
1/4 c. French dressing
1/4 c. minced onions
1 tsp. salt
1/4 tsp. pepper
2 hard-cooked eggs, chopped
1/2 c. minced celery
1/3 c. minced bell pepper
1/4 c. minced sour pickles
1/3 c. sweet relish
2 Tbsp. minced pimento
2/3 c. mayonnaise
Preparation
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Combine all ingredients and
toss
lightly with a fork. Chill thoroughly.
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