Fresh Apple Cake - cooking recipe

Ingredients

1 1/2 c. Wesson oil
2 c. sugar
3 eggs
1 tsp. vanilla
1 tsp. salt
1 tsp. soda
2 tsp. cinnamon
3 c. flour (plain)
3 c. fresh chopped apples
1 c. pecans
1 c. raisins

Preparation

Mix oil, sugar and eggs all together well in a large bowl. Add remaining ingredients (except apples, nuts and raisins) and stir until mixed.
Fold in apples, nuts and raisins.
Bake in 3 layers (9-inch pan) at 350\u00b0 for 25 minutes.