Apple Cobbler - cooking recipe
Ingredients
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8 apples, chopped up
1 Tbsp. cinnamon
1/2 c. sugar
1 c. flour
1 1/2 tsp. baking powder
3 Tbsp. oil
6 Tbsp. milk
Preparation
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Mix up flour, baking powder, oil and milk.
Make a dough; put it on the inside of a big bread pan.
Grease the pan first.
Now put cinnamon on top of dough.
Put a layer of sugar.
Put apples on top of sugar and cinnamon.
Put more sugar and cinnamon on top of apples.
Put more cinnamon and sugar on top.
Put a crisscross on top of dough.
Put sugar and cinnamon on top of crust.
Bake in oven about 1 hour.
Eat hot with milk.
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