Apple Cobbler - cooking recipe

Ingredients
    8 apples, chopped up
    1 Tbsp. cinnamon
    1/2 c. sugar
    1 c. flour
    1 1/2 tsp. baking powder
    3 Tbsp. oil
    6 Tbsp. milk
Preparation
    Mix up flour, baking powder, oil and milk.
    Make a dough; put it on the inside of a big bread pan.
    Grease the pan first.
    Now put cinnamon on top of dough.
    Put a layer of sugar.
    Put apples on top of sugar and cinnamon.
    Put more sugar and cinnamon on top of apples.
    Put more cinnamon and sugar on top.
    Put a crisscross on top of dough.
    Put sugar and cinnamon on top of crust.
    Bake in oven about 1 hour.
    Eat hot with milk.

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