Sandy'S Chicken Casserole - cooking recipe

Ingredients
    1 c. chopped onion
    1 c. chopped celery
    4 hard-boiled eggs, chopped
    1 Tbsp. lemon juice
    4 c. cooked rice
    3 c. chopped up chicken
    2 cans cream of chicken soup
    3/4 c. mayonnaise
Preparation
    Combine all ingredients.
    Put in a 9 x 13-inch baking dish. Bake at 350\u00b0 to serving temperature.

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