Sandy'S Chicken Casserole - cooking recipe
Ingredients
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1 c. chopped onion
1 c. chopped celery
4 hard-boiled eggs, chopped
1 Tbsp. lemon juice
4 c. cooked rice
3 c. chopped up chicken
2 cans cream of chicken soup
3/4 c. mayonnaise
Preparation
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Combine all ingredients.
Put in a 9 x 13-inch baking dish. Bake at 350\u00b0 to serving temperature.
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