Sweet And Sour Meatballs - cooking recipe

Ingredients

2 chopped onions
1 lb. ground beef
1 egg
bread crumbs
water
salt
2 (8 oz.) cans tomato sauce
juice from 1 lemon
2 Tbsp. brown sugar
2 Tbsp. white sugar
2 tsp. vinegar
1 Tbsp. grape jelly

Preparation

Brown the onions.
Remove from pan and brown meatballs. Drain.
Simmer sauce for 1 1/2 hours or longer, until it thickens.